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Brazil Specialty Coffee | Single Origin | National Parks — Rocky Mountains
Brazil Specialty Coffee | Single Origin | National Parks — Rocky Mountains
Limited to 2026. Once America's 250th ends, GEORGE is gone.
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Foundational. Reliable. Always right.
Rocky Mountains is a specialty-grade single origin coffee sourced from Brazil’s Cerrado region and roasted in the United States. Independently tested by FoodChain ID for purity and quality. Roasted to order in small batches and ships within two business days.
Why This Product
| Primary Use | Daily Coffee · Coffee Gifts |
| Format | Whole Bean or Medium-Coarse Ground · 12 oz. |
| Tasting Profile | Toasted Hazelnut · Drinking Chocolate · Wildflower Sweetness |
| Origin | Brazil — Cerrado, Minas Gerais, 900–1,400m |
| Purity Standard | Meets OFC Standard · Independently lab-tested by FoodChain ID |
| Shipping Promise | Ships within 2 business days · Free shipping anywhere in the USA |
Specialty-grade · Single Origin · Roasted in the USA · Lab Verified · Fresh Roasted
Canonical Record (PTM v1)
| Registry No. | Registry No. 5 |
| Grade | SCA 83 · Confirmed specialty grade per SCA guidelines · Legacy 100-point scale |
| Availability | While lots last. No end date. |
| Processing | Pulped Natural |
| Painting | Albert Bierstadt · Among the Sierra Nevada, California · 1868 · Smithsonian American Art Museum · Smithsonian Open Access (CC0) |
| ENS | rockymountainscoffee.eth |
Use Cases
| Daily Coffee | A smooth, low-acid daily driver that works in every brew method at every time of day |
| Coffee Gifts | coffee issuance, Rocky Mountains story, and Bierstadt painting make this a considered gift |
| Pour Over | Natural process sweetness and hazelnut depth reward pour over and drip equally |
| Cold Brew | Low acidity and full body make this the ideal cold brew and French press origin |
| Subscription | Consistent, smooth profile with no sharp edges — the definition of a daily subscription |
The Coffee
Brazil’s Cerrado region is a plateau savanna in Minas Gerais state — consistent altitude, well-defined seasons, and a farming infrastructure that has been optimized over decades for producing coffee that is reliable at the highest levels of quality. It is not a surprise origin. It is a foundational one.
Cerrado coffees are known for their smooth body, low acidity, and the kind of chocolate and hazelnut depth that works in every brew method and at every time of day. The natural and pulped natural processing methods used here preserve the sweetness of the fruit while building structure in the cup. Wildflower sweetness closes the profile — subtle, clean, and lasting.
Roasted medium in small batches in the United States. Shipped fresh. This is a coffee that holds up across grind settings and brewing equipment. It is the kind of single origin that becomes a daily driver.
Tasting Notes
| Toasted Hazelnut | Warm, nutty foundation through the body |
| Drinking Chocolate | Smooth cocoa depth in the mid-palate |
| Wildflower Sweetness | Clean, floral close |
Medium Roast · Low Acidity · Full Body
Rocky Mountains to Brazil
Albert Bierstadt painted the Rocky Mountains landscape because he understood that some places are foundational — not dramatic for drama’s sake, but essential. His painting Among the Sierra Nevada, California, completed in 1868, is on this bag. The scale is quiet. The authority is not.
Brazil’s Cerrado region carries the same logic. It is not the most exotic coffee origin. It is among the most consistent, most carefully farmed, and most respected among people who understand what the best version of a Brazilian coffee can be. Bierstadt painted the American West because he understood that some landscapes are foundational. Brazil Cerrado is coffee’s version of the same truth.
The painting is sourced from the Smithsonian American Art Museum, confirmed public domain CC0. It belongs to the American record. So does this coffee collection.
What Makes This Specialty-Grade Coffee?
Specialty-grade coffee scores 80 points or higher on the Specialty Coffee Association’s 100-point evaluation scale. Coffees are evaluated through blind sensory testing by trained graders who assess aroma, flavor, body, acidity, and defects.
The classification represents a small percentage of global coffee production. Rocky Mountains meets the specialty-grade standard. It also meets the OFC Specialty Coffee Standard — specialty grade minimum, roasted in the United States, independently lab tested, shipped fresh.
The Origin
Brazil — Cerrado Region, Minas Gerais
| Country | Brazil |
| Region | Cerrado, Minas Gerais |
| Altitude | 900 – 1,400 meters above sea level |
| Varietals | Yellow Bourbon, Mundo Novo, Catuai |
| Processing | Natural and Pulped Natural |
| Harvest | May — September |
| Roast | Medium |
Roasted in the United States
Coffee must be grown in equatorial climates, but roasting is the manufacturing step that transforms raw beans into the finished product. Rocky Mountains is roasted in the United States in small batches and shipped shortly after roasting.
Independent Laboratory Testing
Rocky Mountains is independently tested by FoodChain ID, a PJLA-accredited laboratory for contaminants including:
- Mycotoxins
- Heavy metals
- Mold contamination
- Yeast
Testing is conducted on the finished roasted coffee, verifying the purity of the product as it ships to you.
Verification
This product is verified by:
- Independent lab testing
- Specialty-grade classification
- Registry record — officialfellowcitizen.com/registry/rocky-mountain
The Registry
Official Fellow Citizen is a registry of issued products known as coffees. Each coffee is a real, shoppable item formally recorded and permanently archived.
| coffee Name | Rocky Mountains |
| Registry Number | Registry No. 5 |
| ENS Address | rockymountainscoffee.eth |
| Parent Entity | GEORGE — officialfellowcitizen.com/pages/george-coffee |
| Issuer | Official Fellow Citizen |
| Collection | National Parks Coffee Collection |
| Category | Single Origin Coffee |
| Status | Available while lots last. No end date. |
| Registry Authority | officialfellowcitizen.eth |
| Archival | Ethereum Mainnet — Permanent |
| Canonical Record | officialfellowcitizen.com/registry/rocky-mountain |
The George National Parks Coffee Collection draws inspiration from America’s national parks. Official Fellow Citizen is not affiliated with, endorsed by, or licensed by the National Park Service.
View full registry entry → officialfellowcitizen.com/registry/rocky-mountain
Learn More
- Meet GEORGE — the parent entity
- What is the National Parks Coffee Collection?
- View the Rocky Mountains registry entry
- View the Rocky Mountains lab results
- What is specialty-grade coffee?
- Explore Zion — Registry No. 4
Frequently Asked Questions
| What is the Rocky Mountains coffee origin? | Brazil Cerrado — grown at 900–1,400 meters in Minas Gerais state, processed using natural and pulped natural methods. |
| What are the tasting notes? | Toasted Hazelnut, Drinking Chocolate, Wildflower Sweetness. |
| Is Rocky Mountains specialty-grade? | Yes. Meets the SCA’s 80-point minimum classification and the OFC Specialty Coffee Standard. |
| Is it independently lab tested? | Yes. independently tested by FoodChain ID, a PJLA-accredited laboratory for mycotoxins, heavy metals, mold, and yeast on the finished roasted coffee. |
| What formats are available? | Whole Bean and Medium-Coarse Ground, both in 12 oz. bags. |
| Where is it roasted? | Roasted in the United States in small batches, shipped fresh within 2 business days. |
| What is a registry coffee? | A coffee is a formally issued product in the Official Fellow Citizen registry — a real, shoppable item permanently archived on Ethereum Mainnet. Rocky Mountains is Registry No. 5, issued under GEORGE Coffee. |
| Can I subscribe? | Yes. Subscribe & Save — 15% — cancel anytime. |
| What is GEORGE Coffee? | GEORGE Coffee is the parent entity of the Official Fellow Citizen registry. All coffees are issued under the GEORGE system. officialfellowcitizen.com/pages/george-coffee |
From the Knowledge Vault
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